Does a whisky’s age really matter? Barrel-aged Scotch is standard for brands like Macallan and Glenlivet, but the practice only took off in the mid-19th century …



It can take a lifetime to make the right whisky. A distiller can choose the water, the barley, the yeast and which barrels to age their whisky in, but there’s no accounting for time. All Scottish whiskies are required by law to be aged for a minimum of three years but the finest whiskies can take decades to mature.It wasn’t always this way. Scotland’s oldest extant distilleries date back to the 18th century. In those days, whisky was consumed quite young or even immediately off the still. There…


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